Location Address:601 E Rollins St, Orlando, FL 32803
Top Reasons to work at AdventHealth - Orlando
Located on a lush tropical campus, our flagship hospital, 1,368-bed AdventHealth Orlando
serves as the major tertiary facility for much of the Southeast, the Caribbean and South America
AdventHealth Orlando houses one of the largest Emergency Departments and largest cardiac catheterization labs in the country
We are already one of the busiest hospitals in the nation, providing service excellence to more than 32,000 inpatients and 125,000 outpatients each year
Work Hours/Shift: Full Time, Monday - Friday. No scheduled weekends
You Will Be Responsible For:
Demonstrates, through behavior, AdventHealth Orlando’s service standards.
Ensures the clinical staff provide safe, quality service based on customer expectations and needs, and the mission and vision of the organization.
Ensures customer needs for dietetic, food and nutrition services are met, ensures effective screening and assessment procedures are completed, documentation is according to organization standards and policies, and clinical staff practice safe.
Follows the Academy of Nutrition and Dietetics Standards of Practice in Nutrition Care including the Nutrition Care Process, the Academies Code of Ethics, and all national, state, and local regulations; provides medical nutrition therapy by use of anthropometric measures, biochemical/medical data, nutrition focused physical exam findings, food and nutrition related knowledge and history, and comparative standards and calculations to assess for nutrition related problems, identifies and labels specific treatable nutrition problem(s).
Ensures compliance with all regulations, policies and laws, and practice is within scope of practice.
Assists with evaluations of clinical staff productivity and nutrition care.
Anticipates staffing needs and creates work schedules in accordance with organizational standards.
Assists with talent development and ensures operation within the department budget parameters.
Develops, facilitates and implements performance improvement initiatives to improve nutrition-related processes, nutrition systems, and/or patient care programs.
Provides regulatory compliance initiatives and supports institutional accreditation processes.
May research, review and organize best available research/evidence as foundation of evidenced based practice for clinical area and ensures evidenced based practices are implemented in the delivery of nutrition and dietetic services.
Remains abreast of current research, evidence-based-guidelines, and technology relevant to clinical nutrition and the provision of medical nutrition therapy.
What You Will Need:
Bachelorâ™s degree in dietetics or related field.
Two (2) years clinical experience
Current, active Registered Dietitian (RD) by the Commission on Dietetic Registration (CDR).
Current, active and clear Florida Department of Health dietitian/nutritionist license.
Masterâ™s Degree in Dietetics or related field
Four yearsâ™ work experience as a dietitian.
Experience using Cerner medical record.
Experience working with dietetic students and interns
Advanced practice, Board Certification or specialist certification in nutrition
The Clinical Nutrition Supervisor supports the operation of the clinical nutrition area by communicating and supporting the departmentâ™s goals and objectives, facilitating the provision of a safe work environment with adequate tools and resources, and serving the Registered Dietitians and other clinical nutrition staff. Responsible for ensuring the Registered Dietitians are providing safe, effective, and evidence based medical nutrition therapy including nutrition education, nutrition counseling, enteral/parenteral nutrition intervention, and condition-specific nutrition care on patients/clients through the use of the Academy of Nutrition and Dietetics Standards of Practice in Nutrition Care and Standards of Professional Performance for Registered Dietitians. Ensures that they and the Registered Dietitians demonstrate quality in practice, competence and accountability for ensuring patient safety, and provide safe and quality-based services while meeting the mission and vision of the organization. Assists with creating, designing, and implementing quality improvement programs, and provides institutional accreditation and regulatory compliance initiatives. Occasional Inter-campus travel required. Actively participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally respectful to all.
At AdventHealth, Extending the Healing Ministry of Christ is our mission. It calls us to be His hands and feet in helping people feel whole. Our story is one of hope — one that strives to heal and restore the body, mind and spirit. Our more than 80,000 skilled and compassionate caregivers in hospitals, physician practices, outpatient clinics, urgent care centers, skilled nursing facilities, home health agencies and hospice centers are committed to providing individualized, wholistic care.